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Recipe and Food Pics thread.
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<blockquote data-quote="PALMER84ONE" data-source="post: 103191" data-attributes="member: 6"><p>I got a good one for the boys.</p><p>We call it chicken-a-la-garr</p><p>1 Whole checken cut into pieces (I do the 8 cut) you can do 1/2, or 1/4</p><p>2 cans of Campbell's Cream of Mushroom soup</p><p>1/2 cup or more Worcestershire Sauce (your liking to the flavor) </p><p>10 Mushrooms washed and sliced</p><p>4 red potato (sliced) you can do diced or chunks, whatever you like</p><p>2 large onions 1/4</p><p>2 whole garlic heads</p><p>Dutch oven</p><p>Preheat oven to 350</p><p> </p><p>Mix cans of soup and Worcestershire Sauce </p><p>Place and arrange the some onions and some potato for one layer</p><p>Pour in part of the mixed liquid </p><p>Add chicken and more potato, onion, and garlic</p><p>Pour in the rest of mixed liquid and cover</p><p>Bake in oven for 1 hour plus depending on size</p><p>Plate and enjoy</p></blockquote><p></p>
[QUOTE="PALMER84ONE, post: 103191, member: 6"] I got a good one for the boys. We call it chicken-a-la-garr 1 Whole checken cut into pieces (I do the 8 cut) you can do 1/2, or 1/4 2 cans of Campbell's Cream of Mushroom soup 1/2 cup or more Worcestershire Sauce (your liking to the flavor) 10 Mushrooms washed and sliced 4 red potato (sliced) you can do diced or chunks, whatever you like 2 large onions 1/4 2 whole garlic heads Dutch oven Preheat oven to 350 Mix cans of soup and Worcestershire Sauce Place and arrange the some onions and some potato for one layer Pour in part of the mixed liquid Add chicken and more potato, onion, and garlic Pour in the rest of mixed liquid and cover Bake in oven for 1 hour plus depending on size Plate and enjoy [/QUOTE]
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